Cottage Cheese & Potatoes

ING - Cottage FarmerPierogies so good that they can even fool Grandma!

Quality that is often imitated by never duplicated!

Available in a range of flavours perfect for Lunch, Dinner, Snack, as an Appetizer or for Dessert!

Nutrition Facts

Nutrition Facts
Valeur nutritive
Per 4 pierogies (120 g)
pour 4 pierogies (120 g)

Amount % Daily Value
Teneur % valeur quotidienne
Calories / Calories 230
Fat / Lipides 5g 8%
Saturated / saturés 1g 5%
+ Trans / trans 0g
Cholesterol / Cholestérol 0mg 0%
Sodium / Sodium 350mg 15%
Carbohydrate / Glucides 36g 12%
Fiber / Fibres 2g 8%
Sugars / Sucres 1g
Protein / Protéines 7g

Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 8%
Calcium / Calcium 4%
Iron / Fer 10%


Ingredient declaration:

Enriched flour, water, cottage cheese (milk ingredients, bacterial culture, potassium sorbate), potatoes, canola and/or soy, onions, salt, spices

Allergen Information:

Contains wheat, soy and milk ingredients. Allergen Prevention Program is in effect at our facility.


Farine enrichie, eau, cottage fromage( ingredients de lait, culture bacterienne, sorbate de potassium), pommes de terre, huile canola et/ou soja huile, oignon, sel, épices.

Renseignements Concernant les Allergies:

Contient du ble, du soja et des ingredients loiters. Le programme de controle des allergens est mis en application dans nos installations.

Supreme Pierogies Inc. has an effective Allergen and HACCP program in place which addresses allergen cross-contamination by effective sanitation and employee practices during the processing of all of its products


Cooking Instructions:

Take pierogies from freezer and put into boiling water for 8 minutes. Strain and serve.

Product must be cooked to an internal temperature of 74°C or greater before serving

Mode de Cuisine:

Du conglateur a l’eau bouillant. Ajouter les pierogues et laisser bouiller pendeant 8 minutes.

La temperature interne du produit doit atteindre au moins 74C avant que celui-ci soit servi.

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